WHAT ARE COTTAGE JAMS & JELLIES?
A Cottage Food Permit allows a resident of Washington State to make food that is not potentially hazardous such as baked goods, candies, jams, jellies, preserves, fruit butters, dry spice blends, or dry tea blends in their primary residential kitchen.
Jackie uses the best ingredients for her jams and jellies - it's all homemade and just tastes soooo authentic. You'll know what you are tasting: only healthy ingredients to keep you happy and putting a smile on your face!
Jackie is awesome! Her passion for community, for supporting local and homestead living is evident in all she does. She is kind, talented and knowledgeable in her field. Check out her jams at the markets!!